VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Portion in the Acetic Acid may be the Acetyl Molecule.Acetobacter will be the microbes that converts alcohol into Acetic Acid (Vinegar) and that is ubiquitous. Just depart a large open wine bottle available for 2 months and Acetobacter will find it quickly and change it into wine vinegar. Acetobacter is usu